Home > etcetera > Semolina for sujee cake

Semolina for sujee cake


Semolina is a key ingredient for delicious Eurasian sujee cake. For a long time, it was difficult to find quality semolina. But just the other day, while at Mustafa, I managed to find these tins of semolina that my wife can use to make sujee cake. What my wife used to use last time was semolina in a bag that did not really taste very good. I dare say this one in the can is better. Gotta get some for her

Advertisements
Categories: etcetera Tags: , ,
  1. No comments yet.
  1. No trackbacks yet.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: